After years of research and development, Morello Forni is proud to present Pizzarella, the first and sole semi-automatic pizza former, capable of preparing a raw pizza base just like the hands of an expert pizza chef would. Pizzarella is a revolutionary machine that will not stress or mistreat the dough. With its restless aid, rolling a pro-grade pizza base becomes “a piece of cake” for anybody to enjoy. Pizzarella’s main feature is the capability of spreading the dough ball just like professional pizza chefs, to make simple and immediate this process, mastered only after years of apprentice. Pizzarella works at room temperature on the ball, without squeezing or rolling it, nor heating it up, thusly preserving your dough’s physical and organoleptic properties, just like the expert hand work of an Italian pizza chef do.